Biryani, who doesn’t love this?
Almost everybody is crazy about this dish. The spicy and soft texture of the
food makes it special. It is rare to find a person who hasn't eaten this tasty
dish prepared with basmati rice, Indian spices, meat, vegetables or eggs.
It is
all over famous in all parts of India, from north to south this dish is very
much loved.
Biryani became famous during the
Mughal period and became traditional ones in Andhra during nawabs rule. Today Andhra style Biryani (Hyderabadi
biryani) is very popular all over the world. It is prepared with rice, spicy
and meat.
There are many varieties of biryani all over India Sindhi biryani,
Thalassery biryani, Ambur/Vaniyambadi biryani, Chettinad biryani, Memoni/Kutchi
biryani, Kolkata biryani, Dindigul biryani, Bhatkali/Navayathi biryani, Delhi
biryani, and Hyderabadi biryani. Hyderabadi biryani is unique and most
preferred and also known as dum biryani prepared with goat or chicken with slow
cooking making for the fragrant and aromatic dish. It is a part of Andhra cuisine and is
followed as a traditional dish by the Muslims in Hyderabad. It is also prepared
with vegetables following the traditional style in cooking.
Andhra cuisine is well known for
its spicy and authentic foods. There are many restaurants started all over the
world from east to west spreading the happiness of Andhra style food. Even in
India, Andhra cuisine is very much preferred in other parts too. Andhra
restaurants in Bangalore are many, but only a few follow the traditional and
authentic taste of it. Nandhana palace restaurant
is very famous for Hyderabadi biryani in Bangalore. This Andhra restaurant has
many branches in Bangalore and is been in top priorities of people. Not just
biryani but served all kinds of Authentic Andhra cuisine foods in Bangalore.
This restaurant has over 30 years in this
business, extending its branch over Bangalore making it very convenient for the
people in different areas to enjoy the food. The specialty of this restaurant
is they use the original authentic ingredients in their kitchen, to bring the blissfulness
to the customers serving the traditional and authentic spicy foods. Biryani is
been a signature dishes of this Andhra restaurant in
Bangalore. Their motive is to serve tasty and healthy dishes.
This Andhra Style restaurant also
serves authentic sweets following the traditional style with new ideas. It has
also won the Best biryani awards and Best Andhra Cuisine awards for years from
all over. Best experience and good hospitality make this restaurant as a
people’s choice.
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